Food Science and Technology

Metabolomics, Principles and Practice

Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and health-related research, although concepts are applicable to other disciplines.
Prereq: Permission of instructor. Cross-listed in BMI, HCS, and HumnNtr.

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