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  1. Co-op gift funds food-based cancer research

    https://fst.osu.edu/news/co-op-gift-funds-food-based-cancer-research

    Advanced Functional Foods Research and Entrepreneurship (CAFFRE), which is a part of CFAES.  ... Yael Vodovotz, CFAES professor and CAFFRE director.  “A focus of the center is, ‘from crops to the clinic to the consumer,’ so ... and in developing a prevention or cure for some of these diseases.”  For more information on CAFFRE ...

  2. Co-op gift funds food-based cancer research

    https://cfaes.osu.edu/news/articles/co-op-gift-funds-food-based-cancer-research

    Functional Foods Research and Entrepreneurship (CAFFRE), which is a part of CFAES. Projects supported by the ... Vodovotz, CFAES professor and CAFFRE director. “A focus of the center is, ‘from crops to the clinic to the ... OSUCCC – James and associate director of CAFFRE. “For example, the black raspberries we study contain ...

  3. Ohio State Center Focuses on Foods and Health

    https://cfaes.osu.edu/news/articles/ohio-state-center-focuses-foods-and-health

    University’s Center for Advanced Functional Foods Research and Entrepreneurship. CAFFRE is part of the College ... available at Ohio State, said Steven Schwartz, CAFFRE director. “The greatest advantage of CAFFRE is that it ... the CAFFRE team was among those chosen for Discovery Themes investment. The “Personalized Food and ...

  4. How Antarctica’s Only Native Insect Survives: Ohio State Grad Nets Honor

    https://cfaes.osu.edu/news/articles/how-antarctica%E2%80%99s-only-native-insect-survives-ohio-state-grad-nets-honor

    Entrepreneurship (CAFFRE); and physician-scientist Dr. Steve Clinton, associate director of CAFFRE and molecular ...

  5. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

    Ohio State: Mission and Aims CAFFRE and Multidisciplinary Applied Collaborative- Dr. Yael Vodovotz; ...

  6. CAFFRE Focuses on Foods and Health

    https://fst.osu.edu/news/caffre-focuses-foods-and-health

    Center for Advanced Functional Foods Research and Entrepreneurship. CAFFRE is part of the College of ...

  7. December 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2020-highlights

    Agricultural, and Environmental Sciences (CFAES). Dr. Yael Vodovotz serves as the director of CAFFRE. Dr. Lynn ...

  8. Top 12: OARDC Names 2013 Research Poster Winners

    https://cfaes.osu.edu/news/articles/top-12-oardc-names-2013-research-poster-winners

    Functional Foods Research and Entrepreneurship (CAFFRE); and physician-scientist Dr. Steve Clinton, associate ... director of CAFFRE and molecular carcinogenesis and chemoprevention program leader at The Ohio State ...

  9. Ohio State Scientist Recognized for Bioproduct, Bioenergy Breakthroughs

    https://cfaes.osu.edu/news/articles/ohio-state-scientist-recognized-for-bioproduct-bioenergy-breakthroughs

    Entrepreneurship (CAFFRE); and physician-scientist Dr. Steve Clinton, associate director of CAFFRE and molecular ...

  10. Clean Greens: Ohio State Produce Safety Team Bags Award

    https://cfaes.osu.edu/node/1044

    Entrepreneurship (CAFFRE); and physician-scientist Dr. Steve Clinton, associate director of CAFFRE and molecular ...

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