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Isolation and characterization of the antibacterial and antifungal activity of Lactic Acid Bacteria
https://grad.cfaes.ohio-state.edu/research-projects/ronald-melendrez-alvarez
Ronald Melendrez Alvarez MS Rafael Jimenez-Flores Department of Food Science and Technology LAB in ...
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May 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights
Technology virtual course. Dr. Valente B. Alvarez led a team of collaborators from FST, FABE, and the food ...
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Alvarez, Cañas, Simmons land Cochran Fellowship Programs to train 21 food scientists from Bangladesh, The Philippines, Guatemala, El Salvador and Honduras
extension, and participation in international trade. Dr. Valente Alvarez is a Professor in the OSU Department ...
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Continuing Education
https://foodsafety.osu.edu/food-safety-education/continuing-education
and Risk-based Preventive Controls for Human Foods Rule. Please contact Dr. Valente B. Alvarez ...
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'It's a great way to get your feet wet if you're just starting out in the business'
of ways, said Valente Alvarez, center director. Its facilities are available for entrepreneurs and ... offers both hands-on training for Ohio State students in food science and technology, Alvarez said. ... reaches well beyond Ohio's borders, said Alvarez, who also has a partial appointment with OSU ...
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Introductory Food Science and Technology Certificate Program
https://foodindustries.osu.edu/foodintro
(CEUs). Instructors Dr. Valente B. Alvarez is the Director of the Wilbur A. Gould Food Industries Center ... Environmental Sciences. As director of the Center, Dr. Alvarez is responsible for the operation and management ... dairy processing pilot plants. Dr. Alvarez is the Lead Instructor of FSPCA Preventive Controls for Human ...
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Dr. Valente Alvarez
https://foodindustries.osu.edu/people/dr-valente-alvarez
Dr. Valente Alvarez Director Valente Alvarez, Director, has over 30 years of combined experience ...
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FSPCA- Preventive Controls for Human Food Training (online)
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online
a “preventive controls qualified individual. Instructors Dr. Valente B. Alvarez is the Director of the Food ...
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November 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights
Systems." Dr. Valente Alvarez and the Food Industries Center has been selected to host the Cochran ...
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May 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights
& Technology course. Dr. Valente B. Alvarez led a team of collaborators from FST, FABE, and the food ...