Our people make a difference

Our department is built on a strong community of students, faculty, and staff working together to advance food science. Meet the faculty, staff, and graduate students whose expertise, dedication, and curiosity help drive our mission forward.
faculty member holding award and surrounded by his graduate students

Our faculty win awards

We proudly celebrate the faculty and staff whose achievements in research, teaching, service and innovation have earned recognition at Ohio State and around the world. Their work strengthens our community and advances the future of food science.