Journal Articles
Shao, Y.; Yao, C.; Huang, L.; Feng, B. et al., "Diversity of tetracycline- and sulfamethoxazole-resistant bacteria on surface of cold fresh chicken." Nongye Gongcheng Xuebao/Transactions of the Chinese Society of Agricultural Engineering 35 17 (2019) 301-308-301-308
Qu, W.; Liu, S.; Zhang, W.; Zhu, H. et al., "Impact of traditional Chinese medicine treatment on chronic unpredictable mild-stress-induced depression-like behaviors: intestinal microbiota and gut microbiome function" Food & Function (2019)
Zhou, Y.; Zhang, L.; Wang, Z.; Zhong, J. et al., "Key risk factors of antibiotic resistance ecology and targeted control strategies." Wei sheng wu xue bao = Acta microbiologica Sinica 58 11 (2018) 2040-2050-2040-2050
Zhou, W.; Li, X.; Wang, H.H.; Yan, H., "Novel SCCmec type XII methicillin-resistant Staphylococcus aureus isolates identified from a swine production and processing chain" VETERINARY MICROBIOLOGY 225 (2018) 105-113-105-113
Shao, Y.; Li, S.; Huang, L.; Zhou, C. et al., "A pilot study on features of tetracycline resistant bacteria contamination in retail chicken products." Journal of Chinese Institute of Food Science and Technology 18 1 (2018) 250-256-250-256
Li, S.; Shao, Y.; Zhou, C.; Wang, H. et al., "A pilot study on the prevalence and characteristics of sulfamethoxazole resistant bacteria in retail chicken and giblet samples." Food Science 38 21 (2017) 170-174-170-174
Wang, H.H., "Major breakthroughs in mitigation of antibiotic resistance and minimizing bacterial infections and modern diseases as well as the urgent need for innovative research focusing on microbiomes" 582 (2016) 40-42-40-42
Huang Y, Zhang L, Tiu L, Wang HH, "Characterization of antibiotic resistance in commensal bacteria from an aquaculture ecosystem" Front. Microbiol. 6:914 (2015) doi: 10.3389/fmicb.2015.00914-doi: 10.3389/fmicb.2015.00914
Huang Y, Zhang L, Wang HH, "Identification of a new tetracycline resistance determinant tet47 from fish intestine" J Food Prot 78(8) (2015) 1581-5-1581-5
He Y, Wang H, Chen L., "Comparative secretomics reveals novel virulence-associated factors of Vibrio parahaemolyticus" Front. Microbiol. 6 707 (2015) http://dx.doi.org/10.3389/fmicb.2015.00707-http://dx.doi.org/10.3389/fmicb.2015.00707
He Y, Wang H, Chen L., "Comparative secretomics reveals novel virulence-associated factors of Vibrio parahaemolyticus" Front. Microbiol 6:707 (2015) http://dx.doi.org/10.3389/fmicb.2015.00707-http://dx.doi.org/10.3389/fmicb.2015.00707
Song Y, Yu, P, Li, B, Pan Y, Zhang X, Cong J, Zhao Y, Wang H, Chen, L., "The mosaic accessory gene structures of the SXT/R391-like integrative and conjugative elements derived from Vibrio spp. isolated from aquatic products and environment in the Yangtze River estuary, China." BMC Microbiology 13:214 (2013) http://www.biomedcentral.com/1471-2180/13/214-http://www.biomedcentral.com/1471-2180/13/214
Wassinger A, Zhang L, Tracy E, Munson R, Kathariou S, Wang HH, "Role of a GntR-family response regulator LbrA in Listeria monocytogenes biofilm formation" Plos One July (2013) Online-Online
Zhang L, Huang Y, Zhou Y, Buckley T, Wang HH., "Antibiotic administration routes significantly influence the levels of antibiotic resistance in gut microbiota" Antimicrob Agents Chemother 57 8 (2013) 3659-3666-3659-3666
Ye,Lei; Zhang,Lu; Li,Xinhui; Shi,Lei; Huang,Ying; Wang,Hua,H, "Antibiotic-Resistant Bacteria Associated with Retail Aquaculture Products from Guangzhou, China" JOURNAL OF FOOD PROTECTION 76 2 (2013) 295-301-295-301
Wang HH, McEntire JC, Zhang L, Li XJ, Doyle M., "Antimicrobial resistance in the food chain." OIE Scientific and Technical Review 1 31 (2012) 249-260-249-260
Wang,HH; McEntire,J,C; Zhang,L; Li,X; Doyle,M, "The transfer of antibiotic resistance from food to humans: facts, implications and future directions" Revue scientifique et technique (International Office of Epizootics) 31 1 (2012) 249-260-249-260
Xiao,L, Zhang,L, Wang,HH., "Critical Issues in Detecting Viable Listeria monocytogenes Cells by Real-Time Reverse Transcriptase PCR" JOURNAL OF FOOD PROTECTION 75 3 (2012) 512-517-512-517
Zhang L, Kinkelaar D, Huang Y, Li Y, Li X, Wang HH., "Acquired Antibiotic Resistance: Are We Born with It?" APPLIED AND ENVIRONMENTAL MICROBIOLOGY 77 20 (2011) 7134-7141-7134-7141
Li X, Alvarez V, Harper JW, Wang HH., "Persistent, Toxin-Antitoxin System-Independent, Tetracycline Resistance-Encoding Plasmid from a Dairy Enterococcus faecium Isolate" APPLIED AND ENVIRONMENTAL MICROBIOLOGY 77 20 (2011) 7096-7103-7096-7103
Li X, Li Y, Alvarez V, Harper WJ, Wang HH., "Effective Antibiotic Resistance Mitigation during Cheese Fermentation" APPLIED AND ENVIRONMENTAL MICROBIOLOGY 77 20 (2011) 7171-7175-7171-7175
Bi SL, Yan H, Chen M, Zhang Z, Shi L, Wang H., "New variant Salmonella genomic island 1-U in Proteus mirabilis clinical and food isolates from South China" JOURNAL OF ANTIMICROBIAL CHEMOTHERAPY 66 5 (2011) 1178-1179-1178-1179
Li XH, Li YL, Alvarez V, Harper WJ, Wang HH., "Antibiotic resistance mitigation in dairy fermentation." Appl. Environ. Microbiol. 77 20 (2011) 7171-7175-7171-7175
Li XH, Alvarez V, Harper WJ, Wang HH, "Identification of a persistent, TA-independent tetracycline resistance-encoding plasmid from a dairy Entercococcus faecium isolate." Appl. Environ. Microbiol. 77 20 (2011) 7096-7103-7096-7103
Wang HH, Schaffner DW., "Antibiotic resistance and mitigation: how much do we know and where should we go from here?" Appl. Environ. Microbiol. 77 20 (2011) 7053-7059-7053-7059
Zhang L, Kinkelarr D, Huang Y, Li Y. Li XJ, Wang HH., "Antibiotic resistance: are we born with it?" Appl. Environ. Microbiol. 77 20 (2011) 7134-7141-7134-7141
Wang HH, "Antibiotic Resistance Mitigation: a Complicated Issue Begging for Targeted Investigation." Microbe 5 12 (2010) 504-505-504-505
Li XJ, Wang HH., "Profiles of antibiotic resistant commensal bacteria from representative ready-to-consume deli and restaurant foods." J Food Prot. 10 73 (2010) 1841-1848-1841-1848
Li X, Wang HH., "Tetracycline Resistance Associated with Commensal Bacteria from Representative Ready-to-Consume Deli and Restaurant Foods" JOURNAL OF FOOD PROTECTION 73 10 (2010) 1841-1848-1841-1848
Manuzon MY, Hanna SE,Luo H, Yu Z, Harper WJ, Wang HH., "Quantitative assessment of the tetracycline resistance gene pool in cheese samples by real-time TaqMan PCR" APPLIED AND ENVIRONMENTAL MICROBIOLOGY 73 5 (2007) 1676-1677-1676-1677
Manuzon, MY; Hanna, SE; Luo, H; Harper, WJ; Wang, HH, "Development of a real-time PCR method to quantify antibiotic resistance gene pool in retail dairy products" Appl Environ Microbiol (2007)
Hanna SE, Wang HH., "Assessment of environmental factors on Listeria monocytogenes Scott a inlA gene expression by relative quantitative tapman real-time reverse transcriptase PCR" JOURNAL OF FOOD PROTECTION 69 11 (2006) 2754-2757-2754-2757
Hanna SE, Wang HH., "Environmental factors affect the expression of Listeria monocytogenes virulence factor inlA." J Food Protect. 11 69 (2006) 2754-2757-2754-2757
Fu L; Tomita A, Wang H, Buchholz DR, Shi YB., "Transcriptional regulation of the Xenopus laevis stromelysin-3 gene by thyroid hormone is mediated by a DNA element in the first intron" JOURNAL OF BIOLOGICAL CHEMISTRY 281 25 (2006) 16870-16878-16870-16878
Wan K, Yousef AE, Schwartz SJ, Wang HH., "Rapid, specific, and sensitive detection of spoilage molds in orange juice using a real-time taqman PCR assay" JOURNAL OF FOOD PROTECTION 69 2 (2006) 385-390-385-390
Wang HH, Manuzon MY, Lehman M, Wan K, Luo H, Wittum TE, Yousef AE, Bakaletz LO., "Food commensals as a potentially important avenue in transmitting antibiotic resistance genes." FEMS Microbiol Lett. 254 (2006) 226-231-226-231
Wang HH, Manuzon M, Lehman M, Wan K, Luo HL, Wittum TE, Yousef A, Bakaletz LO., "Food commensal microbes as a potentially important avenue in transmitting antibiotic resistance genes" FEMS MICROBIOLOGY LETTERS 254 2 (2006) 226-231-226-231
Luo HL, Wan K, Wang HH., "High-frequency conjugation system facilitates biofilm formation and pAM beta 1 transmission by Lactococcus lactis" APPLIED AND ENVIRONMENTAL MICROBIOLOGY 71 6 (2005) 2970-2978-2970-2978
Connor CJ, Luo HL, Gardener BBM, Wang HH., "Development of a real-time PCR-based system targeting the 16S rRNA gene sequence for rapid detection of Alicyclobacillus spp. in juice products" INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY 99 3 (2005) 229-235-229-235
Wan K, Yousef A, Schwartz S, Wang HH., "Rapid, specific and sensitive detection of spoilage molds from orange juice." J. Food Protect. 69 (2005) 385-390-385-390
Hanna S, Connor C, Wang HH., "Real-time polymerase chain reaction for the food microbiologist: technologies, applications and limitations." J. Food Sci. 70 (2005) 49-53-49-53
Luo H, Wan K, Wang HH., "A high frequency conjugation system facilitated biofilm formation and pAMbeta1 transmission in Lactococcus lactis." Appl. Environ. Microbiol. 71 (2005) 2970-2978-2970-2978
Connor C, Luo H, McSpadden-Gardener BB, Wang HH., "Development of a second rapid detection system for Alicyclobacillus spp. using real-time PCR." Int. J. Food Microbiol. 99 (2005) 229-235-229-235
Luo H, Yousef A, Wang HH., "Rapid detection of Alicyclobacillus species in pure culture and apple juice using real-time PCR." Lett. Appl. Microbiol. 39 (2004) 376-382-376-382
Luo H, Yousef AE, Wang HH., "A real-time polymerase chain reaction-based method for rapid and specific detection of spoilage Alicyclobacillus spp. in apple juice" LETTERS IN APPLIED MICROBIOLOGY 39 4 (2004) 376-382-376-382
Marsh EJ, Luo HL, Wang H., "A three-tiered approach to differentiate Listeria monocytogenes biofilm-forming abilities" FEMS MICROBIOLOGY LETTERS 228 2 (2003) 203-210-203-210
Hsia SCV, Wang H, Shi YB., "Involvement of chromatin and histone acetylation in the regulation of HIV-LTR by thyroid hormone receptor" CELL RESEARCH 11 1 (2001) 8-16-8-16
Wang,H, Baldwin,KA, O'Sullivan,DJ, McKay,LL., "Identification of a gene cluster encoding Krebs cycle oxidative enzymes linked to the pyruvate carboxylase gene in Lactococcus lactis ssp lactis C2" JOURNAL OF DAIRY SCIENCE 83 9 (2000) 1912-1918-1912-1918
Wang,H; O'Sullivan,D,J; Baldwin,K,A; McKay,L,L, "Cloning, sequencing, and expression of the pyruvate carboxylase gene in Lactococcus lactis subsp lactis C2" APPLIED AND ENVIRONMENTAL MICROBIOLOGY 66 3 (2000) 1223-1227-1223-1227
Wang H, Baldwin K, O’Sullivan DJ, McKay LL., "Identification and characterization of a gene cluster coding for citrate synthase, aconitase, and a truncated isocitrate dehydrogenase in Lactococcus lactis subsp. lactis C2." J. Dairy Sci. 83 (2000) 1912-1918-1912-1918
Wang H., Baldwin K, O’Sullivan DJ, McKay LL., "Identification, gene cloning, nucleotide sequencing, and expression of pyruvate carboxylase in fast milk coagulating Lactococcus lactis subsp. lactis C2." Appl. Environ. Microbiol. 66 (2000) 1223-1227.-1223-1227.
Wang H, Yu WZ, Coolbear T, O'Sullivan D, McKay LL., "A deficiency in aspartate biosynthesis in Lactococcus lactis subsp. lactis C2 causes slow milk coagulation" APPLIED AND ENVIRONMENTAL MICROBIOLOGY 64 5 (1998) 1673-1679-1673-1679
Broadbent JR Oberg CJ, Wang H, Wei L., "Attributes of the heat shock response in three species of dairy Lactobacillus" SYSTEMATIC AND APPLIED MICROBIOLOGY 20 1 (1997) 12-19-12-19
Wang H, Broadbent JR, Kondo JK., "ANALYSIS OF THE PHYSICAL AND FUNCTIONAL-CHARACTERISTICS OF CELL CLUMPING IN LACTOSE-POSITIVE TRANSCONJUGANTS OF LACTOCOCCUS-LACTIS SSP LACTIS ML3" JOURNAL OF DAIRY SCIENCE 77 2 (1994) 375-384-375-384
Wang, HH, "Antibiotic resistance mitigation in the global ecosystem: current and future" Trends in Microbiology
Wang, HH, "Antibiotic resistance mitigation in the global ecosystem: current and future" Trends in Microbiology
Ye L, Zhang L, Li X, Shi L, Huang Y, Wang HH, "Antibiotic resistant bacteria associated with retail aquaculture products from Guangzhou China" JOURNAL OF FOOD PROTECTION
Chapters
"Antibiotic resistance, gut microbiota and health" In Food Microbiology: Fundamentals and Frontiers, 5th ed.. Edited by Doyle, M.P.; Diez-Gonzalez, F.; Hill, C.. 2019.
"Antimicrobial resistance." In Food Microbiology: Fundamentals and Frontiers. Edited by Doyle MP, Buchanan RL.. 2013.
"Methodologies for genetic study and modification of bacteria: gram-positive bacteria." In Encyclopedia of Biotechnology in Agriculture and Food. Edited by Bridges, A.; Hoover, D.G.; Wheeler, M.B.. 2010.
"Preface" In Food-borne Microbes: Shaping the Host Ecosystem. Edited by Jaykus, L, Wang HH, Schlesinger LS. 2009.
"Commensal bacteria, microbial ecosystems and horizontal gene transmission: adjusting our focus for strategic breakthroughs against antibiotic resistance." In Foodborne Microbes: Shaping the Host Ecosystems.. Edited by Jaykus L, Wang HH, Schlesinger L.. 2009.
"Mixed Culture Ecosystem." In Biofilms in the Food Environment. Edited by Balschek HP, Wang HH, Agle M,. 2006.
"Biofilm formation by Listeria monocytogenes" In Biofilms in the Food Environment. Edited by Balschek HP, Wang HH, Agle M,. 2006.
"Microbiological Techniques" In Encyclopedia of Analytical Science. Edited by Worsfold, P.J.; Townshend, A.; Poole, C.F.. 2005.
Conferences
Wang, H., "Critical risk factors on massive antibiotic resistance and noncommunicable diseases" PACCARB public meeting 2019.
Wang, H., "The knowledge breakthroughs on food and gut microbiota and innovative mitigation of massive antibiotic resistance and “modern” diseases" FDA public meeting FDA on muscle injection of bacitracin in children. 2019.
Wang, H., "Food and gut microbiota: knowledge breakthroughs and innovative mitigation of major public health challenges" CIFT Summit 2019.
Wang, H., "Food and gut microbiota: knowledge breakthroughs and innovative mitigation of major public health challenges" CIFT Summit 2019.
Wang, H., "Presidential Forum on (1) How to facilitate integration and impact delivery: fundamental, translational microbiology and global collaboration; (2) Microbiome, antibiotic resistance and synthetic biology: what are the paradigm-changing messages?" ASM Society Day 2018 Sino-Micro Annual Meeting 2018.
Wang, H., "Antibiotic applications and resistance: the key concerns, causes and targeted mitigation strategies." Bacterial resistance threats and response strategy symposium 2018.
Wang, H., "ASM Conference on innovative microbial ecology and mitigation of antibiotic resistance and bacterial diseases" ASM 2017.
Li, Y.; Zhong, J.; Quan, Z.; Wang, H., "Antibiotic resistome in sheep from different farming productions in northwestern China." ASM Conference on innovative microbial ecology and mitigation of antibiotic resistance and bacterial diseases 2017.
Yao, Q.; Li, Y.; Sun, K.; Zhou, Y. et al., "Oyster as a significant avenue disseminating antibiotic resistance through conventional consumption" ASM Conference on innovative microbial ecology and mitigation of antibiotic resistance and bacterial diseases. 2017.
Wang, H., "Antibiotic resistance and modern diseases: what do we know and don’t know" ASM Conference on innovative microbial ecology and mitigation of antibiotic resistance and bacterial diseases 2017.
WAng, H.H., "Innovative research and mitigation on antibiotic resistance: recent advancements." Global Collaboration Conference on Antibiotic Resistance Mitigation and Food Safety: Science, Innovation and Strategies. Symposium presentation. 2015.
Huang, Y.; Ye, L.; Wang, H.H., "Antibiotic resistance risk factors in aquaculture ecosystems." Global Collaboration Conference on Antibiotic Resistance Mitigation and Food Safety: Science, Innovation and Strategies. 2015.
Zhou, Y.; Zhang, L.; Huang, Y.; Wang, L. et al., "Antibiotic administration routes and environmental exposure influence antibiotic resistance ecology in poultry gut microbiota" ASM Conference on Antimicrobial Resistance in Zoonotic Bacteria and Foodborne Pathogens 2015.
Wang, H.H., "Strategic collaboration in food safety research, education and outreach" China International Food Safety & Quality Conference + Expo 2012 Symposium 2012.
Wang, H.H., "What can we offer to help: global collaboration in food safety research, education and extension." China International Food Safety & Qualify Conference + Expo 2010.
Wang, H.H., "Antibiotic resistance in processed foods and human digestive tract." Conference on Food Safety and Public Health Frontier: Minimizing Antibiotic Resistance through the Food Chain 2009.
Wang, H.H., "Can China become a global food safety leader?-Potential strategies to integrate international strengths for the transformation" China International Food Safety and Quality Conference + Expo 2009 2009.
Li, Y.L.; Lavin, S.R.; Wang, H.H., "Prevalence of antibiotic resistance in zoo animal foods" Conference on Food Safety and Public Health Frontier: Minimizing Antibiotic Resistance through the Food Chain 2009.
Zhang, L.; Kinkelaar, D.F.; Wang, H.H., "Tetracycline resistance in infant digestive tract." Conference on Food Safety and Public Health Frontier: Minimizing Antibiotic Resistance through the Food Chain 2009.
Li, X.H.; Li, Y.L.; Alvarez, V.; Harper, W.J. et al., "Assessment of antibiotic resistance in the dairy fermentation environment." Conference on Food Safety and Public Health Frontier: Minimizing Antibiotic Resistance through the Food Chain 2009.
Wang, H.H., "Wang HH, Seminar Presenter. "Antimicrobial resistance (AR) and food safety: what the consumer and industry need to know?" China International Food Safety & Quality Conference& Expo Annual Meeting Symposium 2008.
Luo, H.; Wan, K.; Wang, H.H., "Bacterial intrinsic mechanism facilitated horizontal gene transfer –an illustration by Lactococcus lactis." 3rd Conference on functional genomics of Gram-positive microorganisms 2005.
Wang, H.H., "Biofilm formation and gene transfer by foodborne microorganisms: a major challenge to human health." ASM Conference: Beneficial Bacteria 2005.
Broadbent, J.R.; Gillies, K.; Wang, H.; Kondo, J.K. et al., "Evidence for pAMbeta1-mediated conjugal retrotransfer in lactococcus lactis subsp. lactis." ASM 4th international conference on Streptococcal genetics 1994.
"Improving food safety: a global collaboration approach" China International Food Safety & Quality Conference + Expo 2012
Patents
Dental Device. Filed Oct 2019
The New Generation of Probiotics. Filed Sep 2019
Value-added products for health. Filed Jan 2018 and Issued Jan 2018.
The new generation of probiotics. Filed Jan 2018 and Issued Jan 2018.
Wang, HH, Zhou, Y, Zhang L, Wang ZH. Probiotic strains for reducing antibiotic resistance and modulating poultry gut health. Filed Dec 2016
Rapid profiling of microbes associated with dairy production, safety and quality. Filed Jan 2015 and Issued Jan 2015.
Wang HH. Targeted antibiotic and antimicrobial treatments for personalized administration.. Filed Dec 2011
Wang HH, Xiao LL, Zhang L. Rapid detection of viable spoilage and pathogenic bacteria.. 2010 Filed Jan 2010
Wang H, Luo H, Wan K, Connor CJ, Yousef AE, Schwartz S. Rapid detection of microorganisms.. Filed Nov 2007
Wang,Hua; Luo,Hongliang. Compositions and methods for the prevention and removal of biofilms on inert and biological surfaces. 8038990 Filed Jun 2006 and Issued Oct 2011.
Hua Wang; Hongliang Luo; Chris Connor; Steven Schwartz; Ahmed Yousef; Kai Wan. Rapid detection of microorganisms. Filed Dec 2003
Wang H, Trefz M. Natural gene transfer in a mix: a laboratory kit for high school science teachers to use and demonstrate basic genetics in the classroom.. 04 Filed Jan 2003
Wang HH, Steve Lehotay. Rapid profiling of chemical contaminants. 92010
Presentations
"From food safety, antibiotic resistance to modern diseases: behind innovative solutions-microbiota and microbiome." In South Chinese University of Science and Technology Master Seminar. 2019.
"Gut microbiota and health: innovative solutions and unique opportunities for strategic collaboration." In The JM Smacker Company OSU FST Group presentation. 2019.
"Innovative mitigation of antibiotic resistance and modern diseases: the upcoming paradigm changes.." In Southern University of Science and Technology Seminar. 2019.
"Innovative mitigation of antibiotic resistance and modern diseases: the upcoming paradigm changes.." In Southern University of Science and Technology Seminar. 2019.
"Paradigm changes are essential to effectively mitigation antibiotic resistance and the epidemics of modern diseases.." In PACCARB Pubic Meeting. 2019.
"Paradigm changes are essential to effectively mitigation antibiotic resistance and the epidemics of modern diseases." In Presidential Advisory Council Combating Antibiotic Resistance Bacteria (PACCARB) public meeting. 2019.
"Microbiota and Microbiome: A New Era for Cutting-edge Translational Research across Food and Medicine." In Food Science and Technology Department Seminar. 2018.
"Key Drivers and Innovative Mitigation of Antibiotic Resistance, Gut Microbiota Dysbiosis and Corresponding Modern Diseases." In Biofilm focus group meeting. 2018.
"Oral antibiotic administration as a key risk factor of both antibiotic resistance, gut microbiota dysbiosis and the corresponding modern diseases." In Presidential Advisory Council Combating Antibiotic Resistance Bacteria (PACCARB) Public commenting. 2018.
"Agriculture Initiative on Microbiome (AIM): innovation, impact, engagement and actions." In MBSA monthly meeting. 2018.
"Antibiotics and gut microbiota: the scientific breakthroughs and paradigm changes in mitigating antibiotic resistance and modern diseases." In South China Agricultural University College of Fisheries Seminar. 2018.
"Antibiotics and gut microbiota: the scientific breakthroughs and paradigm changes in mitigating antibiotic resistance and modern diseases." In Zhong Shan （SUN YAT-SEN） University Microbiology Seminar. 2018.
"Microbiome in agriculture: innovation, impact, engagement and actions.." In Agriculture Initiative on Microbiome (AIM) kickoff meeting. 2018.
"Antibiotic resistance and modern diseases: what are and how to fix the real problems." In Club Aware meeting. 2018.
"Food, gut, microbiome: antibiotic resistance, diseases and human health.." In The STREAM Factory. 2018.
"The frontiers and opportunities in antibiotic resistance and microbiome research (减灭抗生素耐药，预防感染及多种疾病领域的重大突破和发展方向)." In Beijing 301 General Hospital. 2017.
"Mitigation of antibiotic resistance and modern diseases: a paradigm change by innovation in science." In A Presentation for FFAR. 2017.
"Mitigation of antibiotic resistance and modern diseases: a paradigm change by innovation in science." In School of Dentistry. 2017.
"Antibiotic resistance and microbiome: a new era for microbiologists.." In Department of Microbiology. 2017.
"The frontiers and opportunities in antibiotic resistance and microbiome research." In Zhongshan （SUN YAT-SEN) Hospital. 2017.
"Fermented Dairy Products, Food Safety & Antibiotic Resistance." In Bright Dairy Science Forum. 2016.
"Antibiotic Resistance Mitigation: Time for Paradigm Change." In Sino-Micro Annual Research Conference. 2016.
"Innovative Research and Mitigation of Antibiotic Resistance." In Chinese Academy of Sciences. 2016.
"Effective Antibiotic Resistance Mitigation at the Ecological Level: Successful Cases Focusing on Food and Host Microbiomes." In UCLA School of Dentistry. 2016.
"Effective Antibiotic Resistance Mitigation: Successful Cases Focus on Food and Host Microbiomes." In Iowa State University College of Veterianary Medicine Seminar. 2016.
"Innovative research and mitigation on antibiotic resistance: recent advancements.." In Special Seminar. 2015.
"Global collaboration in food safety research, education and extension.." In USDA-MOA Scholar exchange program. 2015.
"Innovative research and mitigation on antibiotic resistance: recent advancements.." In USDA-MOA Scholar exchange program. SCUT Foreign Expert Master Seminar.. 2015.
"Global collaboration in food safety research, education and extension." In USDA-MOA Scholar exchange program. 2015.
"Global collaboration in food safety research, education and extension." In USDA-MOA Scholar exchange program. Chinese Ministry of Agriculture.. 2015.
"Global collaboration on antibiotic resistance mitigation and food safety.." In USDA-MOA Scholar exchange program.. 2015.
"Antibiotic resistance mitigation and global ecosystem: a journey for strategic changes.." In Food, Agriculture and Biological Engineering seminar, OSU. 2014.
"Safe and healthy food production for a sustainable ecosystem: effective mitigation of antibiotic resistance in the global ecosystem.." In OSU Discovery Theme Team Competition. Round Two Panel Review Presentation. 2014.
"Is Minimizing Antibiotic Usage the Answer to Combat Antibiotic Resistance." In ASM General Meeting. 2014.
"Impact of the Food Chain on Antibiotic Resistance Ecology.." In ASM General Meeting. 2014.
"Reducing pathogens and antibiotic resistance: turning the impossible into deliverable through collaborative efforts.." In Egg Industry Center Advisory Board Meeting.. 2014.
"Aquaculture and food safety." In Ohio aquaculture feed and nutrition workshop. 2013.
"Food safety and human health: from problem detection to mitigation." In Suzhou Xi’An-Liverpool University. 2013.
"Food safety and public health: from problem detection to mitigation." In Fudan University. 2013.
"Organism and society: both sides of the microbial world." In Shanghai Academy of Agricultural Sciences.. 2013.
"Minimizing antibiotic resistance transmission through the food chain." In Univ of Michigan School of Public Health MAC-EPID Symposium. 2012.
"Strategic collaboration in food safety research, education and outreach." In Fudan University recruitment visit. 2012.
"Strategic collaboration in food safety research, education and outreach." In Shanghai Ocean University. 2012.
"Essentials to effectively deliver the global food safety impact: input from a principal investigator." In USDA-NIFA. 2012.
"Antibiotic resistance in the food chain." In Ohio Congressional Fellows group update. 2012.
"Food safety and public health frontier: reducing antibiotic resistance in the food chain." In USDA-NIFA-National Integrated Food Safety Initiative program PI meeting. 2012.
"From food to health: the global ecological approach." In Sina-ASM annual meeting. 2012.
"From food to health: the global ecological approach." In Department of Food Science and Technology, OSU. 2012.
"Combating the transmission of antibiotic resistance through the global food chain." In USDA-NIFA-International Science Education program PI meeting. 2012.
"The power of cutting-edge research, strategic education and communication." In Public Health Preparedness for Infectious Diseases annual meeting, OSU. 2012.
"From food to health: the global ecological approach." In FDA Center for Food Safety and Nutrition. 2012.
"Addressing the global food safety challenge." In Bright Foods Inc. Food Safety Symposium. 2012.
"Enhancing food safety and public health through global collaboration." In Shanghai Academy of Agriculture Sciences. 2012.
"Antibiotic resistance and mitigation: a new interface for multidisciplinary collaboration." In PHPID steering committee meeting. 2011.
"From organism to society: can the new investigation scope change the big picture?." In OSU biofilm working group. 2011.
"Acquired antibiotic resistance: drug, food exposure or are we born with it?." In CMIB research forum. 2011.
"Enhancing International Collaboration on Food Safety." In Jiangnan University. 2011.
"Food safety: from problem detection to effective mitigation.." In Shanghai Microbial Association Food Microbiology Meeting. 2011.
"Food safety: from problem detection to mitigation." In Nanjing Agriculture University. 2011.
"Symposium: Impact of globalization on US food safety." In ASM General Meeting. 2011.
"From hazard detection to effective mitigation." In OVIFT annual meeting. 2011.
"From hazard detection to formulating health: the fun of being a next generation life engineer.." In OSU honors day. 2011.
"From hazard detection to formulating health: cultivating the next generation of life engineer.." In Nestle Food Safety Seminar. 2011.
"Biofilms and antibiotic resistance gene transfer by foodborne bacteria. Department of Biochemistry, OSU, invited group seminar speaker.." 2011.
"Antibiotic resistance: how much do we know and where to go from here.." In International Consortium on Antibiotic Resistance Mitigation and Food Safety (ICARM) kickoff meeting. 2010.
"Antibiotic resistance: how much do we know and where to go from here.." In Tsinghua University Public Health Forum Microbial Pathogenesis Smposium. 2010.
"Antibiotic resistance: how much do we know and where to go from here?." 2010.
"Organism and society: both sides of the microbial world." In Public Health Symposium. 2010.
"Food Safety: How much do we know and where to go from here." In Ohio Agriculture Research and Development Center (OARDC) Annual Research Meeting. Keynote Speaker. 2010.
"Combating antibiotic resistance transmission through the food chain-impact and how to get there." In ASM Ohio Branch Annual Meeting. Keynote Speaker. 2010.
"Antibiotic resistance: a food safety and public health challenge." In Microbiology new student orientation. 2010.
"Development of antibiotic resistance in human gastrointestinal tract prior to solid food consumption." In OSU Microbiology Symposium. 2010.
"Minimizing antibiotic resistance transmission through the food chain.." 2009.
"Novel food safety management systems and solutions for production." In China International Food Safety and Quality Conference. 2009.
"Food safety: what and how much do we know and how to make a difference.." In Ohio Congressional Fellows group update. 2009.
"The impact of foodborne commensal bacteria on antibiotic resistance (AR) transmission.." In ASM North Central Branch Meeting. 2009.
"Antibiotic Resistance Transmission and Persistence (II)." In Conference on Food Safety and Public Health Frontier:Minimizing Antibiotic Resistance Transmission through the Food Chain. 2009.
"Antibiotic Resistance in Microbial Communities." In Conference on Food Safety and Public Health Frontier: Minimizing Antibiotic Resistance through the Food Chain. 2009.
"The impact of foodborne commensal bacteria on antibiotic resistance (AR) transmission.." In ASM Northern California Branch Meeting Branch Lecture. 2009.
"International Collaboration on Food Safety and Public Health: Can We Make a Difference?." 2008.
"International Collaboration on Food Safety and Public Health: Can We Make a Difference?." 2008.
"International Collaboration on Food Safety and Public Health: Can We Make a Difference?." 2008.
"Frontiers of Food Safety and Public Health Research.." 2008.
"International Collaboration on Food Safety and Public Health: Can We Make a Difference?." 2008.
"International Collaboration on Food Safety and Public Health: Can We Make a Difference?." 2008.
"Frontiers of Food Safety and Public Health Research.." 2008.
"What are we eating every day?." In OSU Center for Microbial Interface Biology Annual Retreat. 2008.
"Frontiers of food safety and public health research." In China Center for Disease Control Institute of Infectious Diseases Food Safety Seminar. 2008.
"Can we make a difference?-Food safety and public health frontier: history, challenges and opportunities." 2008.
"What are we eating every day?." 2008.
"What are we eating every day?." In ASM General Meeting Symposium. 2008.
"Foodborne Microbes: Shaping the Host Ecosystem." In American Society for Microbiology General Meeting symposium. 2008.
"Rapid detection of target microbes and hazardous genes in foods." In The Ohio Association of Food and Environmental Sanitarians spring meeting.. 2008.
"What are we eating every day?." In Ohio Antibiotic Resistance and Animal Agriculture Working Group. 2008.
"Antibiotic resistant commensals in the food chain and potential impacts.." In Multi-State Food Safety Project SDC-313 annual meeting.. 2007.
"Biofilms and antibiotic resistance gene transmission in the food environment.." In UCLA Dental School Seminar. 2007.
"Antibiotic resistance in food processing." In Institute of Food Technologists Annual Meeting Symposium. 2007.
"Impact of the food chain on antibiotic resistance." In American Society for Microbiology. 2007.
"Antibiotic resistance in foodborne microorganisms." In FDA public hearing. 2007.
"Foodborne microbiology in food safety and public health.." In Microbiology Club. 2006.
"Microbial biofilms-a persistent mechanism.." 2006.
"Antibiotic resistance by foodborne commensal bacteria.." In Multi-State Food Safety Project SDC-313 annual meeting.. 2006.
"Detection of microorganisms and hazardous genes in produces.." In Multi-State Food Safety Project SDC-313 annual meeting.. 2006.
"Foodborne microbes: safety and public health.." In Department of Microbiology Graduate Program. 2006.
"Foodborne microbes: impacts on our lives.." In Oral program presentation to a 2-member management team from Dairy Management Inc. 2006.
"Biofilms and antibiotic resistance gene transfer in the food environment.." In Microbiology Symposium. 2005.
"Food microbiota: detection, biofilms, and antibiotic resistance gene transfer.." In Department of Food Science and Technology, OSU (10/18/2005, seminar speaker, FD SC&TE 810.01). 2005.
"Microbial ecosystem analysis." In China Agriculture University College of Food Science and Nutrition Engineering. 2005.
"Rapid detection of microorganisms in foods.." In China Ministry of Agriculture (CMA) Food Safety Authentication Center, Green Food Center. As part of USDAA Food Safety Team I presentation, invited by Chinese MOA. 2005.
"Rapid detection of microorganisms in foods." In Zhejiang University College of Food Sciences. As part of the usda food safety team I presentation, invited by Chinese MOA. 2005.
"Rapid detection of microorganisms in ecosystems." In Southern Yangtze University. As part of the usda food safety team I presentation, invited by Chinese MOA. 2005.
"Rapid detection of microorganisms in foods." 2005.
"Rapid detection of microorganisms and antibiotic resistance genes in foods." In Shanghai Center for Disease Control. As part of the usda food safety team I presentation, invited by Chinese MOA. 2005.
"Rapid detection of microorganisms in foods." 2005.
"A high frequency conjugation system facilitated biofilm formation and pAMbeta1 transmission in Lactococcus lactis. OARDC annual conference.." In OARDC annual research conference. 2005.
"Biofilms and antibiotic resistance gene transfer in the food environment.." 2005.
"Horizontal Transfer of the broad-host-range drug-resistance plasmid pAMbeta1 from Lactococcus lactis to foodborne pathogen Listeria monocytogenes.." In OARDC annual research conference. 2005.
"The impact of environmental conditions on the expression of Listeria monocytogenes virulence factor internalin A. OARDC annual conference.." In OARDC annual research conference. 2005.
"Rapid detection of microorganisms in foods.." 2005.
"Natural genetic transformation of tetracycline resistance genes from Lactococcus spp. food isolates to Streptococcus mutans.." In OARDC annual research conference.. 2005.
"Biofilms and antibiotic resistance gene transfer by foodborne bacteria." In Center for Microbial Interface Biology work in progress seminar presentation. 2005.
"Biofilms in the food environment." 2004.
"Microbial contamination: detection and biofilms.." 2004.
"Challenges in the food system: microbial detection and biofilm formation." 2003.
"Molecular detection and microbial networking." 2002.
"Applying biotechnology to improve food safety and quality." 2002.
"Microbial biofilms."
"The prevalence of antibiotic resistant bacteria in retail foods.." In OARDC annual research conference.
"Ohio Agriculture Research and Development Center (OARDC) annual research meeting keynote speech."
"ASM Ohio Branch annual meeting keynote lecture."
Technical Reports
Wang, H., "Public commenting: Antibiotic resistance, gut microbiota dysbiosis and health" 2019.
Wang, H., "Public comment: Oral antibiotic administration as a key driver for massive antibiotic resistance and gut microbiota dybiosis" 2019.
Holzman, D, Sliwa, J, Wang, HH, "Antibiotics: change route of delivery to mitigate resistance" 2013.
Flipic M, Wang, HH, "Researchers: widespread use of oral antibiotics could be a significant cause of antibiotic resistance" 2013.
Flipic, M.; Wang, H.H., "Researchers unravel challenges of drug-resistant bacteria" 2012.
Doyle M et al., "Global food safety-keeping food safe from farm to table" 2010.
Flipic, M, Wang, HH, "Researchers focus on antibiotic resistance in food chain" 2009.
