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"Monitoring Food Quality and Producing Value-added Products from Food Waste using NMR-based Approaches." In 2nd Annual Ohio Mass Spectrometry and Metabolomics Symposium. 2018.
"NMR Detective, a Magnetic Tool for Identifying the Various Classes of Food Components." In University of Maryland, Department of Chemistry. 2017.
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"NMR spectroscopy as a versatile tool in food science and metabolomics." In Flavor Research and Education Center (FREC), OSU. 2017.
"Analysis and Assessment of the Lipid Fraction of Coffea arabica Beans - an NMR Approach." In American Society for Horticultural Science (ASHS). 2017.
"Applications of NMR spectroscopy in food analysis and in health and disease." In Mid Atlantic Regional Meeting ACS. 2017.
"Analysis and assessment of the lipid fraction of green and roasted Coffea Arabica beans from various geographical origins under different processing and storage conditions - An NMR approach." In Inaugural Conference on Food and Nutritional Metabolomics for Health, 14th Annual Ohio Mass Spectrometry Symposium. 2017.
"Untargeted metabolomics of probiotic yogurt using LC-MS and NMR methods." In Inaugural Conference on Food and Nutritional Metabolomics for Health, 14th Annual Ohio Mass Spectrometry Symposium. 2017.
"Rapid detection of pomegranate juice adulteration by addition of grape and apple juice using NMR spectroscopy and chemometrics." In Center for Advanced Processing and Packaging Studies. 2017.
"Carbon-13 detected NMR for the Quantification of EPA and DHA in Fish Oil Supplements." In Experimental Nuclear Magnetic Resonance Conference (ENC). 2017.
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