TIC Gums Visits OSU's Food Science Department

Nov. 26, 2014

Last week TIC Gums’ senior regional account manager David Audia and technical service representative Amanda Hoffman visited Ohio State University where they received a tour of the Parker Food Science and Technology Building. OSU works with many regional food companies by providing sensory testing and pilot plant runs to assist in product development. “It was great to see the pilot plant and how OSU is integrated within the community,” said Amanda. “I especially enjoyed seeing the wall of products from local customers who the students have helped through hands-on R&D and sensory work.” 
Click here to read the entire blog.