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Department of Food Science and Technology


FST Peer Mentors selected for 2021-2022

March 15, 2021

Congratulations to our newly selected Food Science and Technology Peer Mentors for the 2021-2022 academic year: Rachel Barrett, Betsy Cunningham, Jenny Cong and Cameron Rich. They will be joining existing members Gabriella Gephart, Meegan Gould, Kirsten Lower, Melanie Petitti, Lydia Tantalo and Emily Thimmes. The FST Peer Mentor Program pairs upper-class students with new first-year and transfer students to ease their transition into their major and to the Columbus campus. Click here to learn more about the FST Peer Mentor program.