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Department of Food Science and Technology

CFAES

2024 Spring Dean's List Announced

July 11, 2024

Congratulations to the Food Science, Food Business Management, and Culinary Science students who were named to the 2024 Spring Semester Dean’s List. To qualify for this recognition, these students completed a minimum of 12 graded credit hours with a GPA of 3.5 or higher for the Spring 2024 semester.
Below is the list of students broken down by major.

Culinary Science
Anya Barrera

Hailey Egbert

Food Business Management
Liddie Ainsworth

Alicia Cave
Jenny Cong
Mia DiVenere
Andrea Esselburn
Scott Green
Jessica Lau
Molly Lowe
KC McEntire
Maddox Rickens
Joey Schemer
Jocelyn Swan
Kaylie Williams

Food Science and Technology
Amanda Adams

Jenna Ainsworth
Julianna Andres
Eric Armstrong
Rachel Barrett
Hazel Calis
Paige Consolo
Noah Dameron
Nick Fox
Kritika Gaur
James Gawronski
Dominick Goodman
Madison Hayes
Sayaka Iimura
Margaret Imdieke
Nicole Kates
Talia Katz
Seohyun Kim
Lilli Kirk
Isabelle Kocz
Natalia Mascarua Martinez
Reaghan Norton
Abby Nukuto
Sadie Rosenfeld
Amelea Sese
Eleanor Shepard
Mira Smith
Sakura Sugiyama
Samara Whitmore
Bowen Xiao
Paige Zimmerman