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News article: Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions

There seems to be a lot of information on food safety issues online. But I’m wondering, is there somewhere or someone I can call for help when I have questions about food safety?

You can call 1-800-752-2751 between 9 a.m. and 5 p.m. Monday through Friday, and a food safety expert from the College of Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University will likely have the answers to your food safety questions.

News article: Ohio State’s Food Industries Center responds to the needs of the food industry with online continuing education

The OSU Food Industries Center is launching a new online continuing education course called Introduction to Food Science Essentials. This 10 week online training will begin on October 2 and is designed for food industry professionals who are new to the industry or are looking to enhance their technical knowledge and have not received a formal education in the field of food science and technology.