Individual Study

FDSCTE 7193
Individual study course to permit graduate students to explore in-depth selected areas of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 693. Repeatable to a maximum of 6 cr hrs or 2 completions. This course is graded S/U.
Course Level: 
Graduate
Unit(s): 
1.0
Semesters Offered: 
Spring 2020
Summer 2020
Autumn 2020
Instruction Modes: 
In Person
Campuses: 
Columbus