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FST

Department of Food Science and Technology

CFAES

Industry Application

Participation in this program is open to any food industry professional who has been working in the industry for at least three years. 
Please note: This program will run through spring semester 2022. Monthly communication and participation in select virtual events are encouraged.

If interested, please fill out the application below. Any questions can be directed to Kelly Elisar, FST industry Liaison at elisar.1@osu.edu.

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