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Department of Food Science and Technology


HTST Maintenance Workshop

May 19, 2015 through May 20, 2015, 8:00am - 5:00pm

This two-day pasteurization seminar will help participants in the maintenance department gain a better understanding of the mechanical functions and potential failures that could occur in an HTST system. Participants will be involved in a number of troubleshooting situations that might occur on their system. It is a hands-on advanced workshop covering all aspects of HTST, including process controls, hydraulics, pumps, valves, STLR maintenance, equipment testing and regulatory compliance. The workshop is intended for seasoned maintenance workers, in addition to the new worker.

Additional course information and registration here: