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Earn a degree in Food Science and Technology
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Innovate what’s next
As one of the nation's leading programs, students explore the science behind food quality, safety, processing and product development while preparing to solve global food challenges.
Let's shape the future of food together
Earning a degree in food science means creating innovative solutions in food science and technology that nourish people, strengthen communities and advance a more sustainable world.
Explore our degrees
- $275K+ in undergrad scholarships awarded annually
- 97% of undergrads are employed or enrolled in grad school within 6 months of graduation
- 17 active research labs