Yael Vodovotz Ph.D.

The Ohio State University
Department of Food Science and Technology
110 Parker Food Science & Technology Building
2015 Fyffe Court
Tel: 614-247-7696
FAX: 614-292-0218
E-mail: vodovotz.1@osu.edu

EDUCATION

B.Sc. Food Science University of Illinois, Urbana, IL; 1989
M.Sc. Food Science University of British Columbia, Vancouver, Canada; 1992
Ph.D. in Food Science at the University of Massachusetts; 1996.

QUALIFICATION

  • Appointed Assistant Professor (tenure track) at The Ohio State University

  • Affiliate faculty member at NASA Food Technology Commercial Space Center

 HONORS (last 5 years)

  • OARDC Director's Innovator of the Year Award (2003)

  • Assistant editor: Journal of Life Support & Biosphere Science (1998-2001)

  • Co-chair of Food Processing and Nutrition session for the 4th International Life Support and Biosphere Science Conference, Baltimore, MD (2000)

  • Served on an expert panel for NASA Research Announcement Grant Review (1999)

  • Appointed to the Editorial Board of “Life Support and Biosphere Science” (1998)

  • Represented NASA-Johnson Space Center at the International Committe for Material Circulation in Geo-Hydrosphere and its Application conference, Rokkasho, Japan (1998) 

  • Postdoctoral Aerospace Fellow: University of Houston and NASA-JSC (1996-98)

 


 
home
contact research
instrumentation lab group
publications additional
 
View vita as a .pdf