Department of Food Science & Technology

Dr. Denise Smith

Food Chemistry

Professor

Department Chair

 

Email: smith.5732@osu.edu

Phone: (614) 688-3713

Office: 110 Parker Food Science & Tech Bldg.

Personal webpage:  http://fst.osu.edu/smithd/Smith.htm

 

Expertise:  Food chemistry; chemistry and functionality of meat and dairy proteins, meat and poultry quality and safety

 

Department of Food Science & Technology

110 Parker Food Science & Technology Bldg.

2015 Fyffe Road

Columbus, OH 43210

Phone: (614) 292-6281 FAX: (614) 292-0218

E-mail webmaster: fst@osu.edu